In the heart of Downtown Ottawa, Kasbah Village offers authentic Moroccan cuisine. From aubergine salad and shrimp in filo pastry for appetizers, to lamb couscous, sea bass brochettes and spicy meatball tagine for a main course. Everything is homemade with the best of ingredients!
Kefta Meat Balls : Tomato Sauce / Boulettes De Boeuf : Tomate Maison
Paella
$16.50
Andalous Paella : With a selection of seafood / Paella Andalouse : Aux fruits de mer variés
Combination Plate
$14.50
Combination Plate: Phyllo pastries available in either beef, feta, or chicken / Plat Combiné: Pâte phyllo farcie sois au boeuf, au feta, ou aux poulet.
Chicken Curry
$14.50
Light Chicken Curry : With rice and salad / Curry Au Poulet : avec riz et salade.
Couscous
$15.00
Casablanca Couscous : With chicken and merguez / Couscous Casablanca : Avec poulet et merguez
Steamed Veggie Couscous 2 Cups of Coucous
1 Cup of Tomato Sauce
1/4 Cup Veg Oil
1 Can of Chickpeas
1 Cooking Onion, 1 Carrot, 1 Zucchini, and 1 Green Squash
A Bunch of fresh Cilantro and Parsley
Saffron
Salt & Pepper to taste
Add a bit of fresh Ginger and Oregano to taste
Video coming soon!
VIEW RECIPE
Phyllo pastry
1 Pack of Phyllo pastries
1/2 Pound of Ground Beef (medium fat)
1 Pack of frech Spinach
4 Cloves of Garlic
1/4 Preserve Lemons
1/2 Teaspoon of each Cumin & Paprika
Video Coming Soon!
VIEW RECIPE
Orange Salade
2 Navel Oranges (big)
1/2 cup roasted Almonds
2-3 Drops Orange Blossom water
Video Coming Soon!
VIEW RECIPE
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